Brie Topper

$14.75

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Place compote on top of Brie Cheese in a baking dish. Bake t 350 degrees for 20 minutes or until the Brie is gooey.  Serve on a baquette or with crackers.

 

Douglas Fir

Douglas Fir tips and Douglas Fir vinegar with a citrusy edge. Great on any kind of cheese.

 

Fir and Fire

Douglas Fir tips and Douglas Fir vinegar mingled with green and red chiles; a citrusy, savoury blend with aa bite.  Great on any kind of cheese.

 

Mango, Chile and Apricot

Chunks of Apricots and Mangoes blended with red chiles - a full-bodied flavour with a bite.

 

Peach and Cocoa Nib

Okanagan peaches with chunks of cacao nib. Great on any kind of cheese.

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