Newfoundland Salt Company's finishing sea salt* is produced in small handcrafted batches from the pure and clean waters of Trinity Bay in beautiful Bonavista, Newfoundland. The finishing salt has a crisp and delicate crunch that will change the way you eat food. Use it to finish both savoury and sweet dishes. Enjoy the salt on such foods as fish, steaks, salads, fresh bread and butter. Also, enjoy it on sweets such as cookies, brownies, and even ice cream.
* Finishing Sea Salt is normally added at the end of the cooking process.